Due to changing COVID-19 restrictions in South Australia, we are evolving our offering for the AB&D Cellar Door.
We are currently only taking bookings two weeks in advance, so please be patient as we will continually adapt the booking formats as restrictions ease to ensure you have the best – and safest – possible experience with us.
The Cellar Door is currently only open for weekends for the foreseeable future. Tastings must be booked in for a seated tasting. Walk-ins can be accommodated for only if space permits.
Outdoor dining for wines by the glass/bottle and cheese plates may be available if weather permits, yet no tastings can be conducted outside. Sorry, no BYO food or drink. Currently, you must be seated when consuming alcohol, even outdoors. This excludes picnic rugs or grassed areas.
At the moment, the maximum group size is 6 people across the whole Cellar Door site. Sorry, no party groups! Takeaway sales are welcome without a booking or tasting.
All activities are subject to the State Government's COVID-Safe laws, which must be abided by at all times.
We can't wait to welcome you back to the AB&D Cellar Door!