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Crisp prosecco and tart peach nectar, this drink is the perfect balance of sweet and tangy.

A lively sparkle brings out the sweetness of the peach puree, and in turn balances the slight tart note of the Prosecco.

1 Part Peach Nectar
3 Parts Tarot Prosecco

Pour 1 part peach nectar in the bottom of a Champagne flute.

Pour your thoroughly chilled Prosecco over the top.

Negroni Sbagliato

A refreshing departure from a traditional Negroni. Sbagliato, which translates to “mistake” in Italian, came to be after a bartender accidentally grabbed sparkling wine instead of gin as he was making a Negroni. A happy mistake. Substitute gin with our sparkling Tarot Prosecco for light and lifted bubbly bliss.

25ml Campari
25ml Sweet Vermouth
25ml Tarot Prosecco
1 Orange

Add the Campari and sweet vermouth to a mixing glass filled with ice. Stir until chilled.

Strain into a rocks glass over fresh ice. Top with prosecco. Garnish with an orange peel.


This palate cleanser is a simple pleasure. Do as the Italians do, pour Prosecco with a fizz over refreshing sorbetto.

Your favourite sorbetto flavour
Tarot Prosecco Can

Put a large scoop of sorbetto into a little bowl. Pour over the Tarot Prosecco and eat immediately! A light and refreshing treat.